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Latest News

A stable six months for poultry feed markets
At the close of the year, egg and poultry producers have now experienced six months of relatively stable ration costs after two years of turbulence in the feed market. The last month has brought small declines in the cost of both wheat and soya, which in turn has...



In Pictures: This year’s British Poultry Council award winners
THE British Poultry Council Awards once again celebrated achievement in the poultrymeat sector with a ceremony held at the House of Commons in early December. The BPC Annual Awards recognise long and distinguished careers, contributions to research, potential for...



Noble Foods refreshes Freshlay Farms brand
NOBLE FOODS is to re-launch its Freshlay Farms premium free-range brand into Tesco, Sainsbury's, Asda and the Co-op with a focus on their flavour. The 'Freshlay Farms Golden Yolker' packs of six and ten free-range eggs replace the former 'Freshlay Golden Yolks' brand...



FSA issues salmonella alert over Polish poultrymeat and eggs
THE Food Standards Agency (FSA) has issued an alert following a rise in cases of salmonella poisoning linked to poultry products imported from Poland. This year, more than 200 human cases of salmonellosis have been caused by specific genetic strains of Salmonella...



Rabobank: Outlook for UK poultrymeat sector ‘fragile’
RABOBANK has said that the UK’s poultrymeat market faces a ‘fragile’ outlook for 2024 as various factors challenge sector profitability. The bank’s global animal protein outlook for next year makes a particular note of the UK’s poultrymeat sector. See also: Broiler...
Latest Market Data



A stable six months for poultry feed markets
At the close of the year, egg and poultry producers have now experienced six months of relatively stable ration costs after two years of turbulence in the feed market. The last month has brought...



Sustainability Hub
A 12-month project over 2023 showcasing how every part of poultry meat and egg farming, packing and processing is moving towards a more sustainable future.
This new initiative will drive an understanding of the challenges and opportunities that surround the complex subject of sustainability.



Net Zero
The UK currently aims to achieve net-zero carbon emissions by 2050, with the NFU having a more ambitious target for agriculture of 2040.
Many retailers have set targets that are even more ambitious – and some are already stocking products, such as eggs, that are certified carbon neutral.
But how will these targets change how we rear broilers or keep hens? How will farm infrastructure change, and what inputs will we be using to feed, heat or manage flock health?
The Poultry.Network Sustainability Hub aims to answer these questions with our sponsor partners.
Latest Opinion Pieces



3 people who found sterling careers in the poultry sector
By Tom...



Opinion: How For Farmers is working towards more sustainable poultry feed production
A KEY part of the poultry sector's move to net-zero will be in improving the sustainability credentials of feed – the biggest input in chicken or...



Opinion: Data analysis is essential to optimise your egg farm business
Tom Willings of Eggbase shares his views on the way technology is transforming flock management and how permissioned sharing of data can help...



Opinion: ‘The move to net-zero will dominate the rest of my career’
By Dr...
Latest In Depth



Animal Welfare Committee looks in detail at male chick culling
THE UK’s Animal Welfare Committee has published a new report examining the practice of male chick culling. In particular, the research looks at new...



Free-range egg producer relieved to re-stock after bird flu
The following story is an edited case study supplied by Noble Foods. A free-range egg farmer has told of his relief at returning to production a...



Avian flu: Cases lower but warning over complacency
AVIAN influenza cases are far lower this autumn than last, but the virus remains a focus for both the poultry sector and government departments...
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POULTRY.NETWORK LIVE 2023



Live Face-to-Face Conference
Harper Adams University
Newport, Shropshire
6 September 2023
- Featuring keynote speakers from across the industry
- Meet farmers, producers and trades suppliers
- Tickets available shortly – contact us for sponsorhip opportunities
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